|
Post by jlschlangen on Dec 20, 2011 9:34:23 GMT -6
I am interested in making a hotdish w/ beef, brats cut up or w/ meatballs and a tomatoe or a meat sauce. Anyone have a recipe I could use please? I want it wo make a lot for reasons 1. ds is eating A LOT lately 2. want leftovers. I am intersted it having vegies in it such as fresh vegies. Do I just make it like a spaghetti?
Thanks.
|
|
|
Post by laurac on Dec 20, 2011 9:59:35 GMT -6
Use your imagination, Jodi. I use elbow macaroni, 1 can of cheddar cheese soup or nacho cheese soup, 1 jar of spaghetti sauce, browned hamburger and mix it all up. Sometimes I add little pepperonis and then I put Mozz cheese on the top. Bake about an hour. If you want corn, put frozen corn in it.
|
|
|
Post by kristin8888 on Dec 20, 2011 10:36:59 GMT -6
I just made an awesome hotdish yesterday.
1 box penne noodles 1 jar spaghetti sauce 1 jar Alfredo sauce 2 cups shredded cheese 1 cup shredded parmesan cheese.
Make noodles according to box. Mix sauces and shredded cheese together. Stir in pasta. Pour in 9x13 inch baking dish and bake on 350* for 20 minutes or until bubbly. Remove from oven, top with shredded parmesan cheese and bake for another 5 minutes to melt cheese.
You could easily add chicken or hamburger.
|
|