Flank Steak (Crock Pot)

[jrose]

DH said this tasted like carne asada I wouldn't know since I've never had carne asada but we loved this recipe!!

Ingredients:

1 Flank Steak - 1 3/4 lbs to albs (cut in half)

1 small can of green chiles

1 large red onion, chopped

1/4 teaspoon black pepper

1/2 teaspoon brown sugar

1 teaspoon of chili powder

1/4 teaspoon of cumin

1/2 cup of water

1 tbsp of olive oil

1-2 cloves of garlic minced (depending on taste)





1. In a small pan, brown flank steak in olive oil on both sides.

2. Add all ingredients to slow cooker.

3. Cook on low for 4-5 hours if you prefer it sliced, cook 5-6 hours if you prefer it shredded.



Serve shredded over rice, in a tortilla or even plain.

www.lifetimemoms.com/food-family-recipes/blog/flank-steak-recipe?cmpid=CNP_LTMAffil_ShannonShaffer