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Post by sarahisis on Jun 20, 2013 16:14:00 GMT -6
I haven't tried this yet, but it looks yummy, and so did the picture that I saw with it TACO BAKE Ingredients: 1 pound ground beef 1 packet taco seasoning * water as called for on back of seasoning packet 3 large flour tortillas (8-inch size) 1/2 cup Salsa Con Queso 1 1/2-2 cups shredded Mexican cheese blend Directions: Brown and crumble ground beef. Drain excess grease. Add in taco seasoning and water (following directions on back of seasoning packet). Once the taco meat is ready, turn off heat and add in 1/2 cup salsa con queso. Give it a good stir until thoroughly combined. Preheat oven to 350F degrees. Spray an 8-inch round baking pan with nonstick cooking spray. Layer the bottom of the pan with a flour tortilla. Now add about 1/3 of the ground beef taco filling on the the first layer. Then add 1/3 of the shredded cheese. Continue until you are done with all the layers: another tortilla, more taco mixture, more cheese. Bake at 350F degrees for about 15-20 minutes. Until cheese is melted and edges are slightly golden brown. Allow to cool for a couple of minutes. Then slice and serve.
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Post by lilmermaid on Jun 21, 2013 19:12:03 GMT -6
We love this but it's a bit different. I'll post our recipe next week when I'm home.
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Post by lilmermaid on Jun 24, 2013 8:42:23 GMT -6
Okay after reading this on my computer(I read it from my phone before) our recipes is very different but it's one we really love so I'll share it anyways!
1 pound ground beef, browned and drained 1 can tomato soup 1 cup salsa 1/2 cup of milk 6 flour tortillas 8", cut into bite sized pieces 1-2 cups shredded cheddar cheese
Combine browned/drained hamburger with soup, salsa and milk until well mixed. Add tortillas and 1/2-1 cup of cheese, mix well again.
Bake at 400 degrees for 30 mins. Sprinkle with another 1/2-1 cup of cheese. Return to oven until cheese is melted.
Serve with sour cream, lettuce and black olives.
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