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Post by kristin8888 on Nov 28, 2011 6:58:06 GMT -6
Yesterday was chicken dumpling soup
3-5 chicken breasts 2 tablespoons butter 2 cans cream of mushroom soup 1 can chicken broth 4-6 large flakey biscuits, uncooked
Place chicken in crock pot. Cover with butter, soup and broth. Cook on high 4-6 hours. Shred chicken and put back in soup. Cut biscuits into 8 pieces and put in soup. Cook on high for 30 more minutes.
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Post by cissy on Nov 28, 2011 18:22:12 GMT -6
Honey BBQ Chicken and Garlic potatoes!
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Post by jrose on Nov 28, 2011 18:23:19 GMT -6
Left over turkey, mashed potatoes, and some veggies.
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Post by bunsy on Nov 28, 2011 20:33:03 GMT -6
tuna melt kind of things tuna and cheese on mini buns, wrapped in foil and baked
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Post by irish on Nov 28, 2011 20:41:23 GMT -6
Orange chicken, pot stickers and broccoli
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